We take a short winter break and meet again on Tuesday 4th February from 6.00 to 11.30 pm.Info & Reservations: Call 091584574 | Send a Whatsapp al 3475901917 | Mail to: info@lacambusa.it
New Year’s Eve lunch at La Cambusa, we start 2020 with good food!
A tricolor appetizer composed of a fresh marinated salmon tartare, seasoned with buffalo mozzarella, on a julienne courgette nest, all decorated with a strain of acacia honey.
First courses
The first course will be a Carnaroli rice with porcino mushroom and the highly praised Mazara rosso prawn.
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The second course will be fresh riccioli pasta seasoned with red pumpkin cream and rosemary seared squid julienne.
Second course
Amberjack darna, the most prized of the blue fish, stewed on a seasoned biete’s nest.
Dessert
The lunch ends with a sponge cake filled with fresh sheep’s milk ricotta, a tribute to our Sicilian tradition.
Wine
Baglio di Pianetto Cataratto
Price
50 euro per person
Opening time – closing: 12.30 – 15.00For info and reservations: send us an email | write us on whatsapp | call us at +39091584574
New Year’s Eve: our menu
Starter
Served in a single dish in trilogy of cuttlefish, oysters and tuna.
Cuttlefish seasoned noodles with basil pesto and confit cherry tomatoes, to give a sweet and sour note at the same time, oysters and tuna tartare on a bed of citrus fruits.
First courses
The first course will be a risotto flavored with a sauce of shrimp from Mazara and a shrimp carpaccio with Bronte pistachio grains
The second course will be a plate of fresh ravioli stuffed with grouper, seasoned with clams, mussels, calameretti and swordfish.
Second course
A fish millefeuille composed of slices of salmon, tuna and swordfish placed in layers on potatoes and caramelized Tropea onions.
Dessert
Tris of jellies made with fresh juice
Wine
Mandrarossa Chardonnay wineries
Price:
60 euro per personOpening time – closing: 19.30 – 00.00For info and reservations: send us an email | write us on whatsapp | call us at +39091584574