Nero D’Avola ’17 –
Obtained from the finest of Sicilian native grapes, this organic Nero d’Avola is of a deep ruby red colour with purple hues. Immediately seductive with its caressing notes of redcurrant, wild strawberry and pomegranate. Delightful on the palate thanks to its freshness and minerality, supported by soft and perfectly balanced tannins.
Sicilia DOC BIO
100% Nero d’Avola
Perfect enjoyed with risotto and Sicilian traditional pasta dishes, but also red meat, lamb and strong cheese. Thanks to its structure and intense aromatic charge, this Nero d’Avola is an excellent accompaniment to Sicily’s glorious “pasta alla Norma”, served with aubergines and smoked ricotta cheese.
Color: deep ruby red with pleasant violet reflections.
Aroma: intense and enveloping, notes of currant, wild strawberry and pomegranate.
Flavor and texture: red wine which exalts the freshness on the palate, the minerality, the softness of its tannins in a balance complex that gives the wine sensations of pleasure and length on the palate.
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